Thursday, June 12, 2014

Know Your Board: Tim Vidra


Coming clean on this post — before learning about the Richmond Food Co-op and becoming an owner I do not ever recall stepping foot into a cooperatively owned grocery store. Of course, that has changed and I have visited several in my travels over the past couple of years, growing to love and advocate for the Co-op concept here in Richmond.

So, what have a I learned serving on the board and becoming a part of this positive movement in Richmond? Well, quite a bit and I'm excited to share the major points that have resided with me:

1. Did you realize we are surrounded by Co-op's in Maryland, DC, North Carolina, and Virginia, but have yet to open one in Richmond? Yeah, we need to change that.


2. Co-op's are all about volunteering and working in the community! I can't tell you how much I've learned about Richmond and the new friends I've made through volunteering opportunities with the Co-op. Here's a favorite shot from the group of us volunteering at Feedmore's Community Kitchen and another from our visit to Shalom Farms here in Richmond:

Richmond Food Co-op volunteering at Feedmore

Dominic Barrett of Shalom Farms during the Co-op volunteer day

3. Co-ops are all about giving back to the community! One of my favorite holiday memories was having the opportunity to help cook a Thanksgiving meal for a family in need through the Co-op's efforts this past season:

2013 complete Thanksgiving meal donation

4. Co-op's are about working with local farmers so we know where are food comes from! I met Josiah and his family of Lockhart Farm through the Co-op — learn more about Josiah, another board member in this post.

Josiah, Jocelyn, and Alexander of Lockhart Family Farms

5. Member owned Co-op's are about educating and giving owners a voice in their grocery store. I couldn't be more excited for this opportunity in Richmond.

Richmond Food Co-op's first annual member meeting

Finally, and most importantly, the Richmond Food Co-op is about fellowship, open minded conversations and engagement surrounding our community, our local economy, and the local, seasonal, organic, and ethical means our farmers use to bring food to our store and ultimately the table for our families.

Co-op 2nd annual picnic

If you would like to be a part of this growing grocery here in RVA you can become a member here. You can also gift a membership (hint: Father's day is Sunday), or you can help with our indiegogo campaign by making a contribution or sharing it with your friends and family to help spread the word.

To stay in touch with the Richmond Food Co-op follow us on Facebook, Twitter, Instagram, and Pinterest.

Tim Vidra Vice-Chair, Richmond Food Co-op

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